Toyonaga Okukuma 7-Year Shochu Aged in Sherry Cask 500ml
Toyonaga Okukuma 7-Year Shochu Aged in Sherry Cask 500ml
£79.99
Size: 500ml | ABV: 40%
In 3 words: Luscious whiskey & rice
A rice-based shochu, produced on a limited-run (just 400 bottles per year) and aged 7 years in Sherry casks previously used for whiskey. No surprise then to be met with luscious, whiskey-like aroma with distinct sherry notes. Sipping brings notes of vanilla, caramel, coffee and dark chocolate with a spicy nutmeg.
Variety:: Rice (Okukuma)
Distillery: Toyonaga
Region: Kumamoto prefecture
Product Details
Ingredients: Sweet potato (Kogane Sengan variety), white koji and water
Nose: Cantaloupe and honey, with a sugary note
Palate: Medium-bodied, sponge cake, dried peach and nutty sweetness
Serving suggestion: Neat, chilled, over ice
Dietary: No sulfites, no preservatives. vegetarian, vegan
