Japanese Drink Bundle: One Sake, One Shochu, One Beer
Japanese Drink Bundle: One Sake, One Shochu, One Beer
In 3 words: Japan drinks bundle
A great gift for that Japanophile in your life, this nifty bundle brings together the best of Japanese drinks-craft in one box.
1 x Dassai Junmai Daiginjo Sake (330ml)
1 x Takara Sweet Potato Shochu (500ml)
1 x Hitachino Nest Classic Japanese Ale (330ml)
In 3 words: Premium velvet class
Aromas & flavours: 🍍 🥭 🍐🍈
Clean, soft and silky, this best-selling sake has dreamy honeydew melon on the nose. Supremely balanced with mild acidity and a tropical party on the tongue with special guests pineapple and mango dancing on the tables.
Try pairing me with fresh sushi
Product Details
ABV: 15%
Grade: Junmai Daiginjo
Brewery: Asahi
Region: Yamaguchi
Rice polishing: 45%
Rice variety: Yamadanishiki
Sweet or dry: Medium dry
Food Pairing: Sushi & Sashimi, Grilled Prawns, grilled or tempura vegetables
Serving temp: Chilled to Room Temperature
Dietary: No sulfites, no preservatives. vegetarian, vegan
In 3 words: Sweet, floral & silky
Aromas & flavours: 🍭 🍰 🍠
A distilled spirit (25% ABV) made with 100% Beni Imo, a popular sweet potato varietal in Kagoshima prefecture. Beni Imo is know for being sweet and delicious, and has a light red skin colour (Beni means red in Japanese). Shochu made from this varietal is known for its sweet floral aroma and silky flavours.
Serve me over water and ice
Product Details
ABV: 25%
Variety: Red sweet potato
Distillery: Takara
Region: Kagoshima
Serving temp: Over ice, neat chilled to room temp or with hot water (40-45C)
Dietary: No sulfites, no preservatives. vegetarian, vegan
In 3 words: Cedar aged ale
Aromas & flavours: 🌲 🌸 🍏 🥭 🌾
The rebirth of Japan's first beer in the Edo period comes from the brewing technology that combines the traditional IPA recipe of the British Age of Discovery with the long-term aging of Japanese sake in cedar barrels, and contains a strong Japanese flavour.
Try pairing me cheesy nachos
Product Details
Style Indian Pale Ale
Brewery: Hitachino
Region: Naka, Ibaraki Prefecture
SRM: 11
IBU: 40
Serving Temperature: 13℃
Hop: Chinook, Perle, Kent Golding
Malt: Pale, Munich, Crystal
Yeast: Ale