Size: 300ml | ABV: 15-16%

In 3 words: Light, fruity fresh

Notes of ripe fruit and lush acidity make this Ginjo recommended for wine drinkers looking to explore sake for the first time. Ideally served chilled to approaching room temperature, it has a wholesome peachy freshness, a green apple tartness and a refreshing finish. A wonderful sushi companion but also cuts through rich, creamy, and fatty dishes.

• Grade: Junmai Ginjo

• Brewery: Dewazakura

• Region: Yamagata

• Rice polishing: 50%